Healthy Eating and Cholesterol Levels

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Healthy Eating and Cholesterol Levels


Healthy Eating and Cholesterol levels PSHE  Lesson. Editable 21 slide PowerPoint Lesson, Lesson Assessment, Student Resources, Signposting to extra support services. Bonus Mindfulness Activity and much more.

Learning Outcomes:
To identify the components of a healthy diet
To understand the difference between good cholesterol and bad cholesterol
To understand how to replace unhealthy snacks and foods with healthier alternatives

Some Key Terms Covered
Monounsaturated Fats & Polyunsaturated Fats, Cholesterol

PSHE (Assessment) Objectives
I know what a balanced diet should consist of
I can explain the difference between good and bad cholesterol
I know ways to substitute unhealthy snacks with healthy snacks


Each Lesson Pack Contains:
☞ 1 Fully Editable PowerPoint (Learning Outcomes, Confidence Checkers, Assessment of Learning, Variety of Tasks, Video Embedded URL Clips, Engaging Premium Quality Slides, Extra Support Websites, Challenging & Thoughtful Questioning)
☞ Most lessons include a Worksheet
☞ Assessment Opportunity (Confidence Checker)
☞ Teacher Notes (On some slides)

☞ Mapped against Latest  Statutory Health and RSE DfE Guidance, PSHE Association & Character Education Guidance from DfE.
⟴ PSHE Association Theme: Health & Wellbeing KS3 H16 & H17
⟴ Statutory RSE Topic 4 Being Safe
⟴ Statutory Health Topic 6 Health & Prevention


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